Raw Buckwheat Honey – A Rich, Earthy Deligh
Buckwheat may not be a traditional flower honey, but it brings a unique, bold flavour that’s quickly becoming a favourite for those seeking something different. Our Raw Buckwheat Honey is harvested from bees that gather nectar from buckwheat flowers in fields and forests, delivering a honey that’s as rich and distinctive as the landscapes it comes from.
What Makes It Special?
Buckwheat honey is known for its deep, dark colour and strong, full-bodied flavour. The bees that gather nectar from the small, white buckwheat flowers create a honey that has a thick, rich texture and a complex taste with earthy, malty, and slightly tangy notes. Unlike lighter honeys, Buckwheat honey stands out with its bold, robust flavour that can be a little more savoury than sweet, making it a perfect choice for those who enjoy honey with more character.
What truly sets Buckwheat honey apart is its unique combination of nectar from the buckwheat flower and honeydew, which gives it a rich, almost molasses-like sweetness. It’s a honey that’s often described as having an almost 'smoky' quality, with hints of caramel and malt that make it truly one of a kind.
Why Does It Taste So Unique?
The flavour of Buckwheat honey is influenced by both the flower and the environment where the nectar is gathered. Buckwheat itself has an earthy, hearty taste, and the bees collect nectar from the flowers in fields or along the edges of forests where the plants grow. This gives the honey a darker, more intense flavour than you might find in lighter, floral varieties.
In addition to the nectar from buckwheat flowers, bees also gather honeydew, a substance produced by aphids feeding on tree sap. This combination of nectar and honeydew gives Buckwheat honey its deep, complex taste with a slight tang and hints of molasses, caramel, and malt.
Why Choose Raw Honey?
Our Raw Buckwheat Honey is unfiltered and unpasteurised, keeping all its natural enzymes, pollen, and nutrients intact. Unlike processed honey, raw honey offers a more natural, pure flavour and retains all the beneficial properties found in the honeycomb. Raw Buckwheat honey is not only full of flavour, but it’s also packed with antioxidants, making it a healthy choice for those looking for a honey that supports well-being while tasting great.
How to Enjoy It
Raw Buckwheat Honey is perfect for those who love honey with depth. Its bold flavour pairs well with strong cheeses, adding a touch of sweetness to their savoury taste. It’s also delicious when drizzled over porridge, toast, or pancakes for a hearty start to the day.
Buckwheat honey’s rich flavour makes it an excellent choice for cooking and baking as well. It’s great in marinades, glazes, and dressings, where its malty sweetness shines through. You can also use it in desserts like cakes or cookies to add a more robust honey flavour, or simply enjoy it straight from the spoon.
Final Thoughts
If you're looking for a honey with a rich, earthy taste that’s unlike any other, our Raw Buckwheat Honey is the perfect choice. With its deep, bold flavours and natural goodness, it offers a truly unique experience that will add character to your meals and comfort to your day. Give it a try and taste the difference that raw, unprocessed Buckwheat honey can make!